- Identified the ingredients needed for baking cookies
- Learned about the chemical reactions that occur when ingredients are mixed together
- Observed how heat changes the texture and color of the dough
- Understood the concept of measuring and following a recipe
- Learned about food safety and hygiene while handling ingredients
For continued development, the child can experiment with different ingredients and measurements to see how it affects the final product. They can also research the science behind baking and try to understand the chemical reactions that occur in more detail. Additionally, they can explore the history of baking and how it has evolved over time.