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  • Counting: The child had to count the number of ingredients needed for each recipe.
  • Measurement: The child had to measure ingredients using cups and spoons.
  • Time management: The child had to manage time efficiently to complete orders before the timer ran out.
  • Division: The child had to divide tasks among team members to complete orders efficiently.
  • Money management: The child had to earn money by completing orders and use it to upgrade the kitchen equipment.

For continued development, the child can practice counting and measuring ingredients while cooking with an adult. They can also practice time management by setting a timer for tasks such as cleaning their room or completing homework. The child can also practice division by dividing tasks among family members during household chores. To practice money management, the child can create a budget for their allowance or savings.

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