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  • Counted the number of scoops of ice cream eaten
  • Identified different flavors of ice cream
  • Compared the sizes of different ice cream cones
  • Measured the temperature of the ice cream
  • Calculated the total cost of the ice cream

Continued development related to this activity could include:

  • Creating a graph to track the different flavors of ice cream eaten
  • Exploring the concept of fractions by dividing the ice cream into equal parts
  • Practicing addition and subtraction by calculating the change received after paying for the ice cream
  • Introducing the concept of percentages by discussing the fat content in different ice cream flavors
  • Using a thermometer to measure the temperature of other foods and beverages
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