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  • Counting and measuring ingredients
  • Understanding fractions when measuring ingredients
  • Using multiplication to scale the recipe for more or fewer servings
  • Dividing the mixture evenly to form meatballs
  • Estimating cooking time based on weight and temperature

Continued development related to this activity could include exploring different recipes and experimenting with ingredient substitutions to understand the impact on the final product. Additionally, the child could practice converting measurements between different units (e.g., ounces to grams) and explore the concept of ratios by adjusting the proportions of ingredients in the recipe.

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