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  • Counting the number of ingredients needed for the recipe
  • Measuring the amount of each ingredient using measuring cups and spoons
  • Understanding fractions by measuring and adding fractions of ingredients (e.g. 1/2 cup of sugar + 1/4 cup of flour)
  • Recognizing and identifying different shapes of cookie cutters
  • Sorting and categorizing different types of cookies based on shape, size, or flavor
  • Sequencing the steps of the recipe in the correct order
  • Estimating the baking time based on the recipe instructions
  • Comparing the sizes of cookies after they are baked

For continued development, you can encourage the child to:

  • Practice counting and measuring ingredients for other recipes
  • Create their own recipe by experimenting with different ingredient quantities
  • Explore more complex fractions by doubling or halving the recipe
  • Use different shapes and sizes of cookie cutters to create patterns or designs
  • Play a game of sorting and categorizing cookies based on different attributes
  • Write down the steps of the recipe in their own words to reinforce sequencing skills
  • Experiment with different baking times to observe the effects on the cookies
  • Compare the sizes of cookies baked at different temperatures or with different ingredients
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