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  • History:
    • Learned about the origins and evolution of pot pies
    • Explored different cultural variations of pot pies across history
    • Understood the significance of pot pies in various historical periods
    • Gained knowledge about the ingredients commonly used in traditional pot pie recipes
  • Math:
    • Measured and calculated ingredient quantities for the pot pie filling
    • Practiced fractions and ratios while adjusting the recipe to different serving sizes
    • Understood temperature conversions when baking the pot pies
    • Used basic multiplication and addition to determine cooking times

To creatively continue developing learning from this activity, you can:

- Research and discuss the connection between specific historical periods, and the development of different culinary traditions including pot pies.

- Explore the various pie crust and filling variations from different cultures or time periods and try to recreate them as a fun cooking project.

- Investigate the math concepts used in other baking or cooking techniques, such as conversions between metric and imperial measurements, and the science of baking.

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