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  • Counted the number of cookies in the recipe
  • Measured ingredients using measuring cups and spoons
  • Understood fractions by halving or doubling the recipe
  • Used a timer to track baking time
  • Divided cookies evenly among friends or family members
  • Learned about multiplication by multiplying ingredients

Continued development tips:

1. Encourage the child to explore more baking recipes and calculate measurements and ingredient amounts accordingly.

2. Introduce the concept of ratios by discussing the ratio of ingredients in the cookie recipe and how it affects the final product.

3. Engage in discussions about scaling recipes up or down based on the number of people to serve, reinforcing multiplication and division skills.

4. Allow the child to manage the budget for buying ingredients and calculate the cost per cookie or the total cost of the recipe.

5. Introduce the concept of conversions by discussing different measuring systems (metric vs. imperial) used in baking recipes and their equivalences.

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