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Why squirrels dry mushrooms for winter

Squirrels are smart little animals. In the fall when mushrooms grow on the forest floor, some squirrels pick them up and dry them so they can eat them later in winter.

Step-by-step — how they do it

  1. Find mushrooms: Squirrels look for mushrooms on the ground or on tree roots.
  2. Carry them to a safe place: They take the mushrooms up into a tree or close to their nest.
  3. Dry them: Squirrels leave the mushrooms on branches, poke them on twigs, or tuck them under bark. Sun and wind dry the mushrooms so they don't rot.
  4. Store them: When the mushrooms are dry, the squirrels hide them in their nest or a special stash called a midden.
  5. Eat them in winter: Dry mushrooms keep longer and are easy for squirrels to nibble on when other food is scarce.

Why drying helps

Fresh mushrooms have lots of water and can go bad. Drying takes the water away so the mushrooms stay good longer. Dried mushrooms are lighter and easier to carry and chew.

Fun facts

  • People have seen squirrels hanging strings of mushrooms from branches — it looks like a little mushroom garland!
  • Squirrels sometimes eat kinds of mushrooms that humans should never eat. That doesn’t mean the mushrooms are safe for people.
  • By moving mushrooms around, squirrels help spread tiny mushroom spores in the forest. That helps trees because some mushrooms are good partners for tree roots.

Safety note

Never eat wild mushrooms you find. Only adults who know mushrooms very well should decide if a mushroom is safe. If you see squirrels drying mushrooms, it’s a neat thing to watch from far away with an adult!

Would you like a short picture activity to help you remember this? I can give you a drawing idea.


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