Objective

By the end of this lesson, you will be able to create a delicious dinner of grilled shrimp with tortellini pasta from scratch.

Materials and Prep

• 1 pound of shrimp, peeled and deveined
• 1 package of tortellini pasta
• Olive oil
• Salt and pepper
• Garlic powder
• Skewers for grilling
• Pot for boiling water
• Grill or stovetop
• Knife and cutting board
• Water for boiling pasta
• Saucepan for heating sauce
• Any desired sauce for pasta

No prior knowledge needed, just bring your enthusiasm and appetite!

Activities

• Prepare the shrimp by seasoning them with olive oil, salt, pepper, and garlic powder before skewering them.
• Cook the tortellini pasta according to package instructions while the grill heats up.
• Grill the shrimp skewers until they are cooked through and have a nice charred exterior.
• Heat up your favorite pasta sauce in a saucepan and toss the cooked tortellini in the sauce.
• Plate your grilled shrimp skewers alongside the tortellini pasta and enjoy your homemade dinner!

Talking Points

• Shrimp are a great source of protein and are low in calories. They are also delicious when grilled!

"Did you know that shrimp are a good source of omega-3 fatty acids which are important for brain health?"

• Tortellini pasta is a type of filled pasta that originated in Italy. It is fun to make and even more fun to eat!

"Tortellini pasta is traditionally filled with cheese or meat, giving it a rich and flavorful taste."

• Grilling is a cooking method that imparts a smoky flavor to food. It's a popular way to cook meats and vegetables.

"Grilling shrimp helps to lock in their natural juices and gives them a delicious charred flavor."

• Pairing the grilled shrimp with tortellini pasta creates a balanced meal with protein, carbohydrates, and flavor.

"Combining protein from the shrimp with carbohydrates from the pasta gives you a well-rounded meal that tastes great!"