Objective
By the end of this lesson, Gatlin will learn how to make a simple and fun snack using safe cooking techniques. He will understand the importance of measuring ingredients and following steps to create a delicious treat!
Materials and Prep
- 1 banana
- 2 tablespoons of peanut butter (or any nut butter)
- 1 tablespoon of honey (optional)
- 1 tablespoon of chocolate chips (optional)
- A plate for serving
- A butter knife (for spreading)
- A cutting board (for cutting the banana)
Before starting, make sure to wash your hands and the banana. Discuss with Gatlin any allergies he might have to the ingredients.
Activities
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Washing Hands:
Start by washing hands together. Talk about why washing hands is important before cooking. It keeps our food clean!
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Cutting the Banana:
Use the butter knife to cut the banana into small slices. Encourage Gatlin to count the slices as he cuts them.
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Spreading Peanut Butter:
Show Gatlin how to spread peanut butter on the banana slices. Let him practice spreading with the butter knife.
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Adding Toppings:
If desired, drizzle honey on top and sprinkle chocolate chips. Discuss how toppings can change the flavor!
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Tasting Time:
Finally, enjoy the snack together! Talk about how it tastes and what he likes best about it.
Talking Points
- "Why do we wash our hands before cooking? It keeps our food clean and safe!"
- "Can you count how many banana slices we have? Let's count together!"
- "How does the peanut butter feel when you spread it? Is it smooth or sticky?"
- "What toppings do you want to add? How do you think they will change the taste?"
- "What was your favorite part of making this snack? Did you like cutting, spreading, or tasting the most?"