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Instructions

Read each question carefully and respond in the space provided. Use appropriate terminology related to food technology.

1. Define Food Technology:

2. List three different types of food processing methods and provide a short explanation for each:

  1. Method:
    Explanation:
  2. Method:
    Explanation:
  3. Method:
    Explanation:

3. What are food additives? Name two examples and their purposes:

4. Explain the importance of food safety in food technology. Use specific terminology:

5. Describe a recent technological advancement in food technology and its impact on consumers:

6. Create a simple recipe and outline the steps, including any technology used:


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